Food Business Blog

CIA Food Industry Blog

 

CIA’s Graduate Blog: Mastering Food, Wine, and Sustainability

Explore the CIA food industry blog for insights and resources to propel career development and keep pace with the evolution of culinary education at CIA. Discover food industry business ideas like modern methods for building a successful food business brand, out-of-the-box wine career options, and ways to transform food systems sustainably. Discover how CIA’s master’s degree programs will accelerate your career and help you shape the future of food.


Food Business

Pivoting from the FBI to CIA (Culinary Institute of America)
4 min read

Food Business

Master’s Grad Revives a Community Hub
6 min read

General

There’s No Reason to Apply Alone for CIA’s Master’s Programs
3 min read

Food Business

Food Business Master’s Program: Your Questions Answered
1 min read

Sustainable Food Systems

What’s It Really Like to be a Sustainable Food Systems Master’s Student
1 min read

Wine and Beverage Management

What’s It Really Like to be a CIA Wine Master’s Student
1 min read

Sustainable Food Systems

Why the Food Business Is About More Than Food
6 min read

Food Business

Mastering Sales and Marketing with Chris Cornyn
4 min read

Food Business

Making Sense of Food Systems with Jaimi St. John ’10
4 min read

Food Business

Mastering Design Thinking with Kyleigh Wawak
5 min read

Food Business

Students Get a Bird’s-Eye View of the Food Business
5 min read

Food Business

Learning to Build a Food Brand
4 min read